"There is no sincerer love than the love of food~George Bernard Shaw" Welcome!! I love to cook, i also love to eat, and i love to share the experiences-be it at home, or outside!
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About Me
- Aarti
- Am a contradiction of sorts. i love going out and having a good time with friends, and i can also stay home chill out over a book or a movie.. Am very passionate about writing, so give me a topic and watch me float away into wonderland... I Am crazy about music,books,friends and my doggie... :)
Monday, October 26, 2015
Breakfast options... Jonah's meets Chef Willi
Thursday, January 1, 2015
Breakfast at Annapoorna, Karaikudi
After an overnight bus journey and quick nap we sure were hungry.. We managed to get a cup of coffee in the hotel we stayed at before venturing out to explore the town.
When we enquired about good place for veg breakfast the one name that was suggested by many was "Annapoorna Hotel" which was about 2kms from our hotel.
We walked into the place, took seat in an empty table and waited for someone to take our order. The place was basic- there was a room near the entrance which had breads, biscuits and all the flavoured powders(Horlicks, boost etc) and then there was a room of sorts where the manager sat with a table behind him filled with bottled water and various aerated drinks.
Ah finally the waiter came over- we ordered a Mini tiffin and a pepper dosa(recommended by the waiter).. The pepper dosa was a big dosa with liberal black pepper powder paste applied on the inside. It was accompanied with sambar and two kinds of chutneys. The dosa was amazing and got spicy as we reached the center of the dosa.. But since it was black pepper we dint find it too hot.
The mini tiffin arrived soon after- there was a mini masala dosa, small plate with mini idlies dunked in sambar with liberal splash of ghee, two pooris with potato masala, one idiyappam with coconut milk and finally a spoonful of sweet( wheat halwa).. It was more than filling and all this was for Rs60/-.
We enjoyed the food and went on to finish the meal with a hot beverage. I ordered coffee while friend chose panam kalkandu paal (palm sugar milk).. The total bill came upto Rs170/-..
With our tummies happy we set out to explore the town..
Friday, September 13, 2013
[Recipe] Celebrating International Chocolate Day - Chocolate Pancakes
To be honest, am not a big chocolate fan. Am not the kind who will rush to grab that last piece of chocolate or attack the bar once someone hands it over. I don't opt for chocolate ice cream or chocolate cake, i always reach out for the apple pie or anything with berry in it. But then, one morning I walked into my kitchen, pulled out pretty much all that sat in one particular shelf in my fridge and discovered there was a bag of chocolate chips.. That was probably a sign from above asking me to make something with chocolate! Who am I to disagree..
I ended up making Chocolate Pancakes for breakfast and they were yummy..
Ingredients
1 cup flour
1 tablespoons sugar
¼ teaspoon salt
1 tbsp Milk
1 egg
2 tsp butter, melted
1 tsp vanilla essence
Handful of chocolate chips[Ghirardelli]
Process:
1. Combine all the dry ingredients
2. Now add the wet ingredients and whisk well
3. Take a pan, add some oil/ butter and add dollops of the batter in small circles. Allow them to cook for 2mins on each side and voila, fluffly soft delicious pancakes are ready..
You can pretty much add anything you like to the pancakes. I have made using fruits, once with cheese and jalapeno as well.
I had these with honey!!
And guess what, today is International Chocolate Day! Who would have thought :-))
Preparation time: 5mins
Cookigg time: 5mins



